Wines made from the red Vranec grape are the most popular indigenous wines of Macedonia. The Vranec is high quality
dry red wine with deep red color , red fruit and berries dominate the intense
nose. Subtle, round and full, this wine is balanced with a firm structure and
the typical variatial jam like flavors. Served with the entire range of the
country’s varied cuisine from tomato-based salads and grilled meat to aged
cheese. The wine should be served at 15-17°C. Note:
Our wines are produced from grapes picked from selected vineyards that
are not irrigated and use environmentally friendly vineyard practices.
This, coupled with carefully controlled fermentation and modern
production equipment, make these wines among the most exclusive and
highly valued wines in the Republic of Macedonia. The white wines
produced by our winery are Rhein Riesling and Chardonnay, and the red
wines are varietals Cabernet Sauvignon, Merlot and Vranec.
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